Chemistry and Biochemistry
- Faculty
Faculty of Agricultural Science and Landscape Architecture
- Version
Version 1 of 29.07.2025.
- Module identifier
44B0532
- Module level
Bachelor
- Language of instruction
German
- ECTS credit points and grading
5.0
- Module frequency
only winter term
- Duration
1 semester
- Brief description
Basic knowledge of chemistry is a prerequisite for successfully addressing scientific questions in the areas of soil science as well as plant and animal production. The most important chemical principles applicable to these areas are presented, consolidated in exercises and applied to practical examples related to agriculture.
- Overall workload
The total workload for the module is 150 hours (see also "ECTS credit points and grading").
- Teaching and learning methods
Lecturer based learning Workload hours Type of teaching Media implementation Concretization 60 Lecture Presence - 30 Practice Presence - Lecturer independent learning Workload hours Type of teaching Media implementation Concretization 30 Preparation/follow-up for course work - 30 Exam preparation -
- Graded examination
- Written examination
- Literature
- Latscha, H.P. und Kazmaier, U. (2016): Chemie für Biologen. Springer Spektrum, Heidelberg.
- Mortimer, C.E. und Müller, U. (2019): Chemie - Das Basiswissen der Chemie. Georg Thieme Verlag, Stuttgart.
sowie weitere Grundlagenlehrbücher der Chemie
- Applicability in study programs
- Applied Plant Biology - Horticulture, Plant Technology
- Applied Plant Biology - Horticulture, Plant Technology B.Sc. (01.09.2025)
- Agriculture
- Agriculture B.Sc. (01.09.2025)
- Person responsible for the module
- Glahn, Lisa
- Teachers
- Daum, Diemo
- Olfs, Hans-Werner
- Glahn, Lisa