Management in Social Institutions
- Faculty
Faculty of Agricultural Science and Landscape Architecture
- Version
Version 1 of 23.06.2025.
- Module identifier
44B0760
- Module level
Bachelor
- Language of instruction
German
- ECTS credit points and grading
5.0
- Module frequency
only winter term
- Duration
1 semester
- Overall workload
The total workload for the module is 150 hours (see also "ECTS credit points and grading").
- Teaching and learning methods
Lecturer based learning Workload hours Type of teaching Media implementation Concretization 60 Lecture - 20 Practice - Lecturer independent learning Workload hours Type of teaching Media implementation Concretization 20 Work in small groups - 30 Exam preparation - 20 Preparation/follow-up for course work -
- Graded examination
- Written examination or
- Homework / Assignment or
- Oral presentation, with written elaboration
- Literature
Moormann (2021): Nachhaltigkeitsmanagement für hauswirtschaftliche Dienstleistungen. Lit Verlag.
Merchel (2015): Management in Organisationen der Sozialen Arbeit. Beltz Juventa
- Applicability in study programs
- Bachelor of Vocational Education – Nutritional Science and Home Economics
- Bachelor of Vocational Education - Nutritional Science and Home Economics B.Sc. (01.09.2025)
- Home Economics and Nutritional Sciences
- Home Economics and Nutrition Sciences B.Sc. (01.09.2025)
- Person responsible for the module
- Speck, Melanie
- Teachers
- Speck, Melanie